Active ingredients
- Yerba mate (Ilex paraguariensis). Plantnative from the Argentine Mesopotamia with multiple properties:
(i) Powerful antioxidant action due to its high content in polyphenols.
(ii) Lipolytic action, xanthines (caffeine and theobromine)
(iii) Anti-inflammatory action for its content in saponins. - Green Tea extract (Camellia sinensis). One of the mostresearched vegetables for its beneficial properties and its content in catechins (polyphenols). Antimicrobial, antioxidant, astringent, emollient, moisturizer.
- Gotu Kola extract (Centella asiatica). Herbal small plant original from Asia,known for its soothing and anti-inflammatory properties, its antioxidant action (madecassoside) and circulation boosting properties.
- Chamomileextract (Chamomilla recutita). Plant with high content interpenes, polysaccharides and flavonoids such asα-bisabololand Epigeninthatprovide antioxidant and restoring benefits.
- Capryloyl/caproyl methylglucamide. Vegetable surfactant derived fromcoconut oil.
- Lauryl glucoside. Vegetable origin obtained from coconut oil (mainly its fattyalcohols) and corn derived glucose
- Sodium levulinate. Natural preservatives from starch and vegetable inulin.
- Potassium sorbate. Natural preservative derived from potassium salt andsorbic acid (found in fruits ofSorbus accupariaor produced synthetically).
- Acacia senegal gum. Sticky substance (resin) known as arabic gum used asthickener.
- Citrus lemon peel oil. Essential oil obtained from the lemon peel. Perfuming, antiseptic and clarifying.
